[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.bqs.cz\/ovoce-v-destilatech\/#Article","mainEntityOfPage":"https:\/\/www.bqs.cz\/ovoce-v-destilatech\/","headline":"Ovoce v destil\u00e1tech","name":"Ovoce v destil\u00e1tech","description":"Ano skute\u010dn\u011b m\u016f\u017eeme pou\u017e\u00edt p\u00e1lenku, tedy vyp\u00e1len\u00fd destil\u00e1t, jako z\u00e1klad pro p\u0159\u00edpravu alkoholick\u00fdch n\u00e1poj\u016f. Jedn\u00e1 se o n\u011bkolik d\u016fvod\u016f, chceme nap\u0159\u00edklad p\u0159ipravit n\u00e1poj chutn\u011bj\u0161\u00ed nebo i zdrav\u011bj\u0161\u00ed, a to podle p\u0159\u00edsad. Z\u00e1kladn\u00ed vlastnosti destil\u00e1tu, kter\u00e9 se zde vyu\u017e\u00edvaj\u00ed, jsou ty, \u017ee n\u00e1m d\u00edky obsahu lihu umo\u017e\u0148uje rozpou\u0161t\u011bt v sob\u011b l\u00e1tky,","datePublished":"2019-11-26","dateModified":"2023-05-23","author":{"@type":"Person","@id":"https:\/\/www.bqs.cz\/author\/#Person","name":"","url":"https:\/\/www.bqs.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/8eaf08ef5a7e54fc91db02b2058b03bc913caaaa39c046819bbf43d06bd23c2b?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/8eaf08ef5a7e54fc91db02b2058b03bc913caaaa39c046819bbf43d06bd23c2b?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"bqs.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.bqs.cz\/wp-content\/uploads\/img_a361985_w4368_t1575038796.jpg","url":"https:\/\/www.bqs.cz\/wp-content\/uploads\/img_a361985_w4368_t1575038796.jpg","height":0,"width":0},"url":"https:\/\/www.bqs.cz\/ovoce-v-destilatech\/","about":["Domov"],"wordCount":520,"articleBody":"Ano skute\u010dn\u011b m\u016f\u017eeme pou\u017e\u00edt p\u00e1lenku, tedy vyp\u00e1len\u00fd destil\u00e1t, jako z\u00e1klad pro p\u0159\u00edpravu alkoholick\u00fdch n\u00e1poj\u016f. Jedn\u00e1 se o n\u011bkolik d\u016fvod\u016f, chceme nap\u0159\u00edklad p\u0159ipravit n\u00e1poj chutn\u011bj\u0161\u00ed nebo i zdrav\u011bj\u0161\u00ed, a to podle p\u0159\u00edsad. Z\u00e1kladn\u00ed vlastnosti destil\u00e1tu, kter\u00e9 se zde vyu\u017e\u00edvaj\u00ed, jsou ty, \u017ee n\u00e1m d\u00edky obsahu lihu umo\u017e\u0148uje rozpou\u0161t\u011bt v sob\u011b l\u00e1tky, kter\u00e9 by nap\u0159\u00edklad vodou ne\u0161ly. Ale mohou to b\u00fdt i konzerva\u010dn\u00ed vlastnosti alkoholu, kter\u00e9 je mo\u017en\u00e9 vyu\u017e\u00edt.Tak jak na to?Velmi \u010dasto se jako dopl\u0148uj\u00edc\u00ed slo\u017eky do p\u00e1lenky pou\u017e\u00edvaj\u00ed nap\u0159\u00edklad su\u0161en\u00e9 plody. Ale pozor, obl\u00edben\u00e9 n\u011bkter\u00e9 druhy rozinek maj\u00ed na etiket\u011b uvedeno, \u017ee jsou bez chemick\u00e9ho konzervov\u00e1n\u00ed. Ale maj\u00ed sv\u016fj povrch o\u0161et\u0159en\u00fd rostlinn\u00fdm olejem. Ale jejich vyu\u017eit\u00ed je p\u0159ev\u00e1\u017en\u011b do pe\u010diva, jako je nap\u0159\u00edklad jable\u010dn\u00fd \u0161tr\u016fdl, tam to nevad\u00ed. Pokud by slou\u017eily k nakl\u00e1d\u00e1n\u00ed do destil\u00e1tu jako jeho chu\u0165ov\u00e1 \u00faprava, m\u011bli bychom jejich vhodnost pro tento \u00fa\u010del zv\u00e1\u017eit. Asi podobn\u00e9 to bude s jin\u00fdmi su\u0161en\u00fdmi plody. Pokud jsme na zimn\u00ed obdob\u00ed piln\u011b su\u0161ili vyzr\u00e1l\u00e9 meru\u0148ky a o\u010dek\u00e1v\u00e1me stejnou oran\u017eovou barvu, tak jakou maj\u00ed ty su\u0161en\u00e9 z obchodu, asi za\u017eijeme zklam\u00e1n\u00ed. N\u00e1\u0161 ekologick\u00fd v\u00fdsledek je nejen hn\u011bd\u00e9 barvy, ale i kyselej\u0161\u00ed, a ned\u00e1 se srovnat s t\u011bmi pr\u016fmyslov\u011b, tedy neekologicky upravovan\u00fdmi. \u010c\u00edm to tedy je? Za v\u0161\u00edm je chemie, v\u00fdrobce pou\u017eil chemick\u00e9 konzervace, kter\u00e9 su\u0161en\u00e9 plody d\u011blaj\u00ed jako malovan\u00e9. Zakoupen\u00e9 ovoce, kter\u00e9 chceme ulo\u017eit do destil\u00e1tu, by se m\u011blo v\u017edy om\u00fdt a n\u00e1sledn\u011b dob\u0159e usu\u0161it. Ale pokud m\u00e1te mo\u017enost p\u0159ipravit si su\u0161en\u00e9 ingredience z vlastn\u00edch zdroj\u016f, m\u011bli byste d\u00e1t t\u00e9to variant\u011b p\u0159ednost. Je to d\u016fle\u017eit\u00e9 pro kvalitu v\u00fdsledn\u00e9ho n\u00e1poje.\tVi\u0161\u0148ov\u00fd lik\u00e9rPomoc\u00ed lihu v destil\u00e1tech m\u016f\u017eeme tedy extrahovat z ovoce \u0161\u0165\u00e1vy. Jako p\u0159\u00edklad m\u016f\u017eeme pou\u017e\u00edt vi\u0161n\u011b, kter\u00e9 mus\u00ed b\u00fdt vyzr\u00e1l\u00e9. Umyjeme je, zbav\u00edme stopek a d\u00e1me do l\u00e1hve od okurek, nejl\u00e9pe t\u011bch velk\u00fdch, p\u011btilitrov\u00fdch. Pro\u010d? Proto\u017ee budeme muset prot\u0159ep\u00e1vat, aby se smo\u010dily v\u0161echny plody vi\u0161n\u00ed. Dopln\u00edme ko\u0159en\u00edm, jako je h\u0159eb\u00ed\u010dek, sko\u0159ice, vanilka, p\u0159id\u00e1me usu\u0161enou k\u016fru pomeran\u010d\u016f a citr\u00f3n\u016f, kter\u00e1 nesm\u00ed b\u00fdt chemicky o\u0161et\u0159ovan\u00e1. V\u0161e zalijeme destil\u00e1tem a nech\u00e1me p\u0159ibli\u017en\u011b m\u011bs\u00edc vyluhovat. Asi po m\u011bs\u00edci p\u0159islad\u00edme dle chuti cukrem a d\u016fkladn\u011b prom\u00edch\u00e1me. Po rozpu\u0161t\u011bn\u00ed p\u0159efiltrujeme a \u010dist\u00fd n\u00e1poj uskladn\u00edme v l\u00e1hv\u00edch, a\u017e do jeho nejen zimn\u00edho vychutn\u00e1v\u00e1n\u00ed.                                                                                                                                                                                                                                                                                                                                                                                        4.6\/5 - (5 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Ovoce v destil\u00e1tech","item":"https:\/\/www.bqs.cz\/ovoce-v-destilatech\/#breadcrumbitem"}]}]